2017 Brother Cellar Rkatsiteli Qvevri

Wine tasting at the Brothers Cellar Cost: N1 - 1-4 persons - 30 GEL (white and red wine) for 1 person N2 - 5-9 persons - 25 GEL (white and red wine) for 1 person 2017 Dry White - Rkatsiteli wine is made in Bolnisi Micro Zone from the Rkatsiteli grape variety harvested in Samtredo village in the traditional Georgian Qvevri method. Alcohol: 12% 2017 Dry Red - Bovi Red wine is made in Bolnisi Micro Zone, Samtredo Village and Bolnisi Rkatsiteli grape variety and Saperavi grape variety in traditional Georgian Qvevri method. The wine is experimental by fermentation of Rkatsiteli on Saperavi chacha Alcohol: 13%

Wine tasting at the Brothers Cellar Cost: 1-10 person - 50 GEL per person White and red wine, cheese, bread, lettuce, Bolnisi Schwab ham with potatoes, khachapuri, khinkali. 2017 Dry White - Rkatsiteli wine is made in Bolnisi Micro Zone from the Rkatsiteli grape variety harvested in Samtredo village in the traditional Georgian Qvevri method. Alcohol: 12% 2017 Dry  Red - Bovi Red wine is made in Bolnisi Micro Zone, Samtredo Village and Bolnisi Rkatsiteli grape variety and Saperavi grape variety in traditional Georgian Qvevri method. The wine is experimental by fermentation of Rkatsiteli on Saperavi chacha Alcohol: 13%  

Cost: 1-10 person - 70 GEL per person White and Red Wine, Cheese, Bread, Lettuce, Eggplant in nuts, Bolnisi Schwab Ham with Potatoes, Khachapuri, Tolma, Barbecue. 2017 Dry White - Rkatsiteli wine is made in Bolnisi Micro Zone from the Rkatsiteli grape variety harvested in Samtredo village in the traditional Georgian qvevri method. Alcohol: 12% 2017 Dry Red - Bovi Red wine is made in Bolnisi Micro Zone, Samtredo Village and Bolnisi Rkatsiteli grape variety and Saperavi grape variety in traditional Georgian method. The wine is experimental by fermentation of Rkatsiteli on Saperavi chacha Alcohol: 13%